In my market more operators are starting to talk about new tools for home roasting communities. The idea sounds good in meeting, but I am not sure how well it survives in daily business. We all want...
I keep thinking about coffee collaborations with tech gadgets because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue, or customer...
this has been sitting in my head because the industry keeps pushing it faster. Personalized caffeine choices could become normal menu UX, not special request from outside it can look like obvious...
this has been sitting in my head because the industry keeps pushing it faster. Hyperlocal roasting identity is becoming stronger in crowded city markets from outside it can look like obvious...
bringing this up because the discussion is getting louder in my market. Some coffee innovation looks goofy early because the language around it is still immature maybe it becomes real long-term...
coffee innovation that looks overhyped today looks like one of those ideas that can either become strong long-term asset or just another busy project. I am interested in the boring reality behind it...
seeing more of this lately and still not sure the market is processing it honestly. Functional coffee keeps growing, but most brands still describe it awkwardly it sounds good in decks and launch...
seeing more of this lately and still not sure the market is processing it honestly. Smart subscriptions can personalize coffee better now, if the quiz is not gimmicky it sounds good in decks and...
baru baca soal penelitian dari seorang profesor di Oxford yang riset soal crossmodal perception, intinya nada dan musik yang diputar waktu kita minum kopi itu secara nyata mempengaruhi persepsi rasa...
this has been sitting in my head because the industry keeps pushing it faster. Nano-roaster setups inside retail spaces are looking less crazy than last year from outside it can look like obvious...
bringing this up because the discussion is getting louder in my market. Home roasting tools are making enthusiast communities much more technical maybe it becomes real long-term value, maybe it is...
I keep thinking about personalized coffee subscriptions using taste quizzes because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue...
traceability video content from farm to cup looks like one of those ideas that can either become strong long-term asset or just another busy project. I am interested in the boring reality behind it...
I keep thinking about machine-learning demand forecasting for cafes because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue, or...
mulai perhatiin banyak roastery kelas specialty yang sekarang taruh QR code di packaging-nya. kalau discan, ada data farm: nama petani, ketinggian kebun, proses yang dipakai, bahkan foto-foto kebun...
I keep thinking about coffee brands moving into wellness positioning because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue, or...
In my market more operators are starting to talk about functional coffee with mushroom or adaptogen. The idea sounds good in meeting, but I am not sure how well it survives in daily business. We all...
I keep thinking about digital memberships for coffee customers because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue, or customer...
market kopi RTD (ready-to-drink) itu sedang tumbuh gila. tahun lalu pembahasan di beberapa confrence regional menyebut growth rate segmen ini bisa sampai high single digit hingga double-digit percent...
In my market more operators are starting to talk about nano-roasteries inside retail stores. The idea sounds good in meeting, but I am not sure how well it survives in daily business. We all want...