sudah dua musim berturut-turut angka proyeksi panen dari dinas dan dari model yang saya pakai sendiri meleset jauh dari aktual. satu kali meleset 20% lebih rendah dari proyeksi, satu kali 30% lebih...
sejak beberapa tahun terakhir belanja equipment home brewing meningkat drastis. yang dulu cuma pour over dan french press sekarang sudah merambah ke espresso manual lever, grinder flat burr serius...
belakangan ini coffee cross-industry collaboration makin banyak. ada scrub kopi yang jadi staple beauty product, ada fragrance coffee, ada hotel yang push specialty coffee program sebagai part of...
I want to hear real field experience about hand sorting labor cost in quality control. In theory it sounds useful, but inside daily work it also looks like one more variable to control. Some people...
I want to hear real field experience about cheap moisture meters in green coffee handling. In theory it sounds useful, but inside daily work it also looks like one more variable to control. Some...
this has been sitting in my head because the industry keeps pushing it faster. Cross-border collabs lose energy quickly when sample shipping stays slow from outside it can look like obvious progress...
I keep thinking about setting expectations for weekend-heavy cafe roles because on paper it sounds attractive, but the practical side is not simple. There is possible upside for brand, revenue, or...
honest beginner angle here, not trying to sound smarter than i am. I want to learn coffee deeper without turning every morning cup into homework the weird part is that a lot of advice sounds true and...
this has been on my mind after a few events and group chats lately. Community organizers need easier ways to recover after a heavy event cycle from the outside the community can still look healthy...
this has been sitting in my head because the industry keeps pushing it faster. Predictive demand tools are getting more affordable, but data cleanup is still the wall from outside it can look like...
this has been sitting in my head because the industry keeps pushing it faster. Trial shifts keep causing tension because nobody agrees what fair looks like from outside it can look like obvious...
email newsletters for roastery brands looks like one of those ideas that can either become strong long-term asset or just another busy project. I am interested in the boring reality behind it...
ending a collaboration cleanly looks like one of those ideas that can either become strong long-term asset or just another busy project. I am interested in the boring reality behind it: workload...
this has been sitting in my head because the industry keeps pushing it faster. Nano-roaster setups inside retail spaces are looking less crazy than last year from outside it can look like obvious...
In my market more operators are starting to talk about interview questions for cafe hiring. The idea sounds good in meeting, but I am not sure how well it survives in daily business. We all want...
In my market more operators are starting to talk about cross-country roaster collaboration. The idea sounds good in meeting, but I am not sure how well it survives in daily business. We all want...
Recently I have been discussing harvest labor shortage in coffee farming with several coffee people and nobody gives the same answer. Some treat it as small detail, some say it changes the whole...
Some teams are now writing formal re-roast or hold rules for batches that land outside color, time, or cup expectations. Before, these calls were often left to the most senior operator. I can see why...
saya baru sadar stock management di roastery kami masih berantakan. green bean masuk kadang tidak langsung dicatat, roast bean keluar dicatat manual di excel. hasilnya sering tidak sinkron antara...
Recently I have been discussing training staff to notice equipment sounds with several coffee people and nobody gives the same answer. Some treat it as small detail, some say it changes the whole...




