The more beginner content I read about using a scale from the beginning of brewing, the less sure I become. Some guides make it sound very important, others say do not worry about it yet. I want to...
lagi bingung nih mau beli mesin roasting pertama kali ada yang rekomendasiin beli yang 1 kg dulu buat belajar, tapi ada juga yang bilang langsung beli yang 3 kg sekalian biar investasinya gak...
sering denger istilah first crack dan second crack di video roasting tapi gak pernah denger langsung bunyinya kayak gimana sih? kenceng gak? dan biasanya muncul di suhu atau waktu berapa?
baru pertama kali beli green bean buat coba roasting sendiri yang pertama beli warnanya kuning-kecokelatan, terus beli di tempat lain warnanya hijau segar. bedanya jauh banget. mana yang lebih bagus?...
abis roasting, biji kopinya keliatan berminyak dan mengkilap. gw khawatir itu tanda kopi gosong atau over roast teman yang lain bilang itu normal, tapi gw kurang yakin. ini apa yang sebenarnya...
The more beginner content I read about learning from supermarket coffee, the less sure I become. Some guides make it sound very important, others say do not worry about it yet. I want to build good...
I am still learning and recently got confused about how long opened roasted coffee stays good. I read many opinions and they often conflict with each other. Because of that I am not sure which advice...
I feel that roast level versus origin for beginners is one of those coffee topics where experienced people forget what it felt like at the start. A lot of advice is technically true, but not always...
gw udah nonton puluhan video di youtube soal coffee roasting tapi makin nonton makin bingung kayaknya banyak banget yang perlu dipelajari. ada soal green bean, ada soal profil, ada soal suhu, ada...
dari yang gw tahu cuma ada light, medium, dark. tapi pernah denger juga ada light-medium, medium-dark, city roast, full city, french roast, italian roast itu semua apa bedanya dan ada berapa level...
baru belajar dan sering liat grafik roasting yang ada garis ROR tapi belum ngerti fungsinya ROR itu apa dan pengaruhnya ke kopi gimana?
The more beginner content I read about noticing origin differences as a beginner, the less sure I become. Some guides make it sound very important, others say do not worry about it yet. I want to...
I feel that not tasting fancy flavor notes as a beginner is one of those coffee topics where experienced people forget what it felt like at the start. A lot of advice is technically true, but not...
lagi mikir-mikir soal ini. ada banyak software roasting yang katanya membantu tapi kayaknya ribet banget buat dipelajari buat pemula yang baru mulai, apa perlu langsung pakai software? atau catat...
kata teman gw, api biru itu lebih bersih dan lebih panas dari api kuning. katanya itu yang bikin kopi lebih manis gw belum ngerti hubungannya gimana. apa benar jenis api mempengaruhi rasa manisnya...
i keep circling this topic because beginner content often skips the middle step. Half-caf and decaf are helping me drink more coffee, not less people either explain things too shallow or suddenly too...
I am still learning and recently got confused about comparing two coffees as a beginner. I read many opinions and they often conflict with each other. Because of that I am not sure which advice is...
i keep circling this topic because beginner content often skips the middle step. I change too many brew things at once and then learn nothing from the result people either explain things too shallow...
halo semuanya! maaf kalau postingannya berantakan, ini pertama kali aku posting di sini aku pengen belajar tentang kopi, terutama roasting. tapi bingung banget harus start dari mana. di youtube...
I am still learning and recently got confused about training palate alone as a beginner. I read many opinions and they often conflict with each other. Because of that I am not sure which advice is...