I am still learning and recently got confused about understanding body in coffee. I read many opinions and they often conflict with each other. Because of that I am not sure which advice is basic...
honest beginner angle here, not trying to sound smarter than i am. Brewing at home got easier once I stopped chasing cafe-level perfection the weird part is that a lot of advice sounds true and still...
udah buka coffee shop 3 bulan ini tapi sepi banget, hampir tiap hari cuma ada 3-5 pelanggan kopinya gw rasa enak, temen-temen yang nyoba bilang enak juga. lokasinya di pinggir jalan yang lumayan...
The more beginner content I read about starting with pre-ground coffee versus buying a grinder, the less sure I become. Some guides make it sound very important, others say do not worry about it yet...
I am still learning and recently got confused about training palate alone as a beginner. I read many opinions and they often conflict with each other. Because of that I am not sure which advice is...
posting this because beginner coffee learning still feels too jumpy for me. Water matters, but I still do not know how much a beginner should care early on one article says relax, another says watch...
The more beginner content I read about learning from supermarket coffee, the less sure I become. Some guides make it sound very important, others say do not worry about it yet. I want to build good...
I am still learning and recently got confused about changing brew variables while learning. I read many opinions and they often conflict with each other. Because of that I am not sure which advice is...
pernah denger ada yang namanya "cacat" waktu roasting kopi tapi belum ngerti detailnya cacat itu maksudnya apa, apa aja jenisnya, dan kalau udah kena cacat di satu batch, apakah bisa dicegah di batch...
The more beginner content I read about washed versus natural coffee for beginners, the less sure I become. Some guides make it sound very important, others say do not worry about it yet. I want to...
I feel that roast level versus origin for beginners is one of those coffee topics where experienced people forget what it felt like at the start. A lot of advice is technically true, but not always...
I am still learning and recently got confused about keeping coffee notes without overcomplicating it. I read many opinions and they often conflict with each other. Because of that I am not sure which...
I feel that the beginner mistake that teaches fastest is one of those coffee topics where experienced people forget what it felt like at the start. A lot of advice is technically true, but not always...
mau nanya yang paling basic dulu nih, semoga ada yang mau jelasin selama ini kalau order kopi di cafe selalu pilih medium karena kayaknya paling aman. tapi sebenernya perbedaan light, medium, sama...
dari yang gw tahu cuma ada light, medium, dark. tapi pernah denger juga ada light-medium, medium-dark, city roast, full city, french roast, italian roast itu semua apa bedanya dan ada berapa level...
abis roasting, biji kopinya keliatan berminyak dan mengkilap. gw khawatir itu tanda kopi gosong atau over roast teman yang lain bilang itu normal, tapi gw kurang yakin. ini apa yang sebenarnya...
honest beginner angle here, not trying to sound smarter than i am. I want to learn coffee deeper without turning every morning cup into homework the weird part is that a lot of advice sounds true and...
I am still learning and recently got confused about how long opened roasted coffee stays good. I read many opinions and they often conflict with each other. Because of that I am not sure which advice...
gw udah nonton puluhan video di youtube soal coffee roasting tapi makin nonton makin bingung kayaknya banyak banget yang perlu dipelajari. ada soal green bean, ada soal profil, ada soal suhu, ada...
I feel that not tasting fancy flavor notes as a beginner is one of those coffee topics where experienced people forget what it felt like at the start. A lot of advice is technically true, but not...